Food safety report highlights need for FDA improvements

Key findings from a new independent report recommend 3 changes for the FDA to better protect our food supply. First, the report suggests the FDA’s food safety program needs to be enhanced. Second, access to healthier foods and nutritional information should be built out. Third, the report says the FDA needs to be more proactive instead of waiting for something to happen. The FDA will let the public know its next steps at the end of January.